Chinese Food

Summer heat - mung beans, oats and soymilk soup

Mung beans, oats and soymilk are high protein plants that can meet the body's protein needs

Walnut black soymilk

Everyone likes soymilk. They also like to make it at home. If you use a blender, it takes time to polish and cook. If you use a full-automatic soymilk machine, you need to filter the dregs, although it's easy. And hot soymilk will be cold for a ... ...

Dried lentil horn

Red bean filling

Braised noodles with bean curd

Very homely

Edible rose garden [Rose Garden snack] can be made with zero cooking skill

Lanzhou snacks [beans]

First attempt home production version = = if there is any error, please give more advice

Spicy pot

Stir fried beans

I always like dry fried beans. They are almost fried outside. They are delicious and unhealthy. So I make such a real dry fried beans with less oil at home. Cubic meter ^

Paella

The most important ingredient of authentic paella is saffron. Please feel free to use the seafood ingredients. There is no law. The daily Spanish seafood meal is not so gorgeous.

Heart.

Congee with shrimps and mung beans

Light green bean porridge with salty shrimp skin. Very delicious

Braised noodles with bean curd

Steamed noodles with bean and pork

I love to eat steamed noodles made by my mother since I was a child. When I go abroad, I can do everything by myself.

Stir fried beans

Lettuce bag

Guangdong's traditional way of eating. It's wrapped in lettuce leaves. It's delicious.

Stir Fried String beans

Braised noodles with bean

Night for my sister

Braised string beans with minced pork and olive

Stir fried dried beans

If dried beans supermarket sells homemade products, the link is here